The new plant fiber flour blend rises without grains and allows for the preparation of bread or bakery products without carbohydrates and gluten, while being rich in dietary fiber. Ideal for liquid mixtures, the pastry mix 2 turns any watery mixture into solid form.
Glucomannan, as part of a reduced-calorie diet, aids in weight loss. Its unique adaptability is significant for KETO, DUKAN, and other diets.
The product is suitable for consumers with obesity problems, offering the ability to enjoy bread, baked goods, and confectionery products without restrictions. It is characterized by:
- Gluten-free
- 0% carbohydrates
- 0% sugars
Country of origin: European Union (EU)
Ingredients:
- Cellulose
- Carboxymethylcellulose
- Methylcellulose
- Glucomannan
- Xanthan gum
Nutritional information per 100g:
- Energy: 745kJ / 178kcal
- Fats: <0.5g
- Of which saturates: <0.1g
- Carbohydrates: <0.5g
- Of which sugars: <0.5g
- Dietary Fiber: 95g
- Proteins: <0.5g
- Salt: 0.48g
This blend provides an exceptionally high fiber content, making it ideal for use in low-carb and gluten-free diets, while contributing to the stabilization and binding of mixtures.
Specifications
- Type
- Baking Mix
- Use
- Pastry
- Pieces
- 1 pcs
- Weight
- 250 gr
Dietary Preferences
- Organic Product
- No
- Gluten Free
- Yes
Extra Specifications
- Wholegrain
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.