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Fusilli from Agrizimi company, ideal for a quick meal or a gourmet dish. The fusilli, known as "vites" in Greece, originate from central and northern Italy, and their name comes from the spindle around which wool was wound. Their characteristic spiral shape offers versatility in combinations, as they trap even the lightest sauce within them. Thus, they pair successfully with homemade pesto or rich tomato or cheese sauces.
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