Adjustable Rectangular Pastry Ring

The adjustable rectangular pastry ring is the ideal tool for making desserts with perfectly straight sides and a professional finish. It allows easy size adjustment according to the recipe.

• Ideal for refrigerated desserts and layered treats such as tiramisu and mousse
• Suitable for cheesecake in rectangular or square pieces
• Creation of dessert bars, pastries, and cakes with clean lines
• Ability to create even layers and easy, straight cutting
• Suitable for plating, such as shaping salad or rice