The GTSA pastry scoop is used to transfer and collect ingredients such as flour, sugar, cocoa, powdered sugar, chocolate pieces, nuts, and toppings. It can also be used for rice, legumes, cereals, and spices, as well as to transfer ingredients into a bowl or baking tray.
- Type: Pastry scoop
- Product Number
- 39-220110
- Type
- Scraper
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.