Dr.Clauder's – Tripe (Tripe) Supports optimal intestinal flora. The added inulin (derived from artichokes) strengthens the intestinal flora and has a supportive character due to its prebiotic action. This optimizes the formation of beneficial intestinal bacteria.

Composition:

• 20% poultry (muscle meat, liver)
• 20% pork (muscle meat, liver, lung, skin)
• minerals 1%
• inulin from chicory 1%

Analytical constituents:

• crude protein 10.5%
• crude fat 6%
• crude fiber 0.4%
• crude ash 2%
• moisture 79%

Additives / kg:

• Nutritional additives: vitamins: D3 (E671) 200 IU
• E (alpha-tocopherol acetate) (E6, as zinc sulfate, monohydrate) 20 mg

It can also be given as a reward or as assistance to make dry food more palatable.