Analog liquid-food thermometer with multiple applications. It helps ensure and control cooking temperature, so you achieve the desired result. It is suitable for roasting, meat, fish, and barbecuing, as well as for pastry making, such as cakes, brioche, and vasilopita.
Also suitable for liquids, such as milk and oil. The probe easily and quickly measures the temperature of liquids and solids during preparation. Insert the probe into the most central point for a more accurate reading.
Made of stainless steel. Measurement range: ~ 10°C – 290°C. Resolution: 5°C. Accuracy: ~ (+/-)5°C. Available in 2 sizes: probe length 20cm and 30cm.
- Type
- Analog
- Usage
- Cooking
- with Probe
- Yes
- Wireless
- No
- with Bluetooth
- No
- Minimum Temperature
- 10 °C
- Maximum Temperature
- 290 °C
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.