Couscous from the Thraki company, ideal for quick meals or exquisite dishes. It is a type of pasta found in various regions of Greece, also known as kuskous. It consists of tiny semolina balls, which are cooked with a specific amount of water and served with their own broth. It usually accompanies mussels and tomato sauce or is used as a side pasta in many dishes. Couscous is also a staple dish in the cuisines of various Mediterranean countries, particularly in the Middle East, where it is a central element of the family meal on Fridays. In modern Greek cuisine, couscous has gained popularity in recent years as it is incorporated in dishes like tabbouleh.

Package of 500 grams.