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Organic wheat flour from Antonopoulos Farm is ideal for your recipes, offering quality and flavor. It is produced from soft wheat with low protein and gluten content, making your dough less elastic. It is a certified organic product, without the use of pesticides and chemical fertilizers during production, thus ensuring your health and respect for the environment.
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.
