Skroutz.mt

Berkis Knife Cold Cuts from Stainless Steel 36cm
Knives

Berkis Knife Cold Cuts from Stainless Steel 36cm Code: 10.ERG4.03.36.

The deli knife by Berkis with a blade length of 36cm is specially designed to cut foods like smoked ham, salmon, roasted turkey, or pork tenderloin into thin and even slices without damaging your...

The deli knife by Berkis with a blade length of 36cm is specially designed to cut foods like smoked ham, salmon, roasted turkey, or pork tenderloin into thin and even slices without damaging your food. It has a long and straight blade with a rounded tip. It is made of stainless steel, a popular material for knives, which is particularly durable and does not...

See Description & Specifications See Description & Specifications

  • Item

    Cold Cuts

    The knife for cold cuts features a long, thin, and often wavy blade, ideal for uniform and thin slices without sticking. It offers precision when cutting salami, ham, and other deli meats.
  • Blade Material Stainless Steel
  • Blade Length 36 cm

Blade length

  1. 35 cm

    from 14,00 €

  2. 36 cm

    from 14,70 €

Reviews (1)

Reviews

5.0
1
5.0
Review this product
  1. 1
  2. 4 stars
    0
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1 star
    0
Review this product
Product report

Description & Specifications

The deli knife by Berkis with a blade length of 36cm is specially designed to cut foods like smoked ham, salmon, roasted turkey, or pork tenderloin into thin and even slices without damaging your food. It has a long and straight blade with a rounded tip. It is made of stainless steel, a popular material for knives, which is particularly durable and does not corrode. It is a combination of carbon and iron as a base, with added chromium to repel stains and give the blade a glossy finish.

  • Type: Deli
  • Material: Stainless Steel
  • Non-stick Coating: No
  • Pieces: 1 piece
  • Dimension: 36 cm
  • Color: -
  • Professional Series: No

Manufacturer

Manufacturer Details

Warnings & Safety Information
Product Number
10.ERG4.03.36.
Type
Cold Cuts

Type

Cold Cuts
The knife for cold cuts features a long, thin, and often wavy blade, ideal for uniform and thin slices without sticking. It offers precision when cutting salami, ham, and other deli meats.
Material
Stainless Steel
Japanese
No

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
Yes

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
No
Pieces
1 pcs
Blade Length
36 cm
with Non-Stick Coating
No
Dishwasher safe
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

Reviews (1)

5.0
1
5.0
Review this product
  1. 1
  2. 4 stars
    0
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1 star
    0
Review this product
14,70 €
14,00 €   shipping cost