Cook in Wood whiskey-flavored smoking pellets are made from oak whiskey barrels. During cooking, they add a whiskey aroma to food while enhancing its moisture, color, and flavor.
They can be used in barbecues and smokers for meat, vegetables, fish, cheese, and other foods. To use in a barbecue, place them in a small, perforated foil pouch over the heat source.
- Type: Smoking pellets
- Flavor: Whiskey
- Material: Oak
- Weight: 700 g
- Pieces: 1
- Use: In barbecues and smokers
Features
- Type
- Pellet
- Smoking Aroma
- Whisky
- Quantity
- 1 pcs
Quantity
- Weight
- 700 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.