The taste of Shoyu is the result of the aromatic ingredients formed during fermentation. Shoyu can be perfectly combined with:
- pickles
- fried potatoes
- rice
- pasta
- sushi
- sashimi
- steamed vegetables
You can also combine it with mirin, wasabi, ginger, or grated daikon.
Specifications
- Type
- Soy Sauce
- Pieces
- 1 pcs
- in Powder
- No
Dietary Preferences
- Organic Product
- No
- Gluten free
- No
- No Added Sugar
- No
- Vegan
- No
- Low Fat
- No
Additional Specifications
- Hot
- No
Quantity
- Mass Gaining
- 145 ml
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.