Smokey Olive Wood smoking wood made from almond wood adds a mild, sweet, dry smoky flavor with an almond aroma to food. The untreated chunks burn slowly and evenly, releasing their aroma over an extended period.
Suitable for charcoal grills and open fires, as well as for smoking pork, poultry, fish, beef, lamb and vegetables. Produced in the Málaga region of Spain.
- Type: Wood chunks
- Material: Almond wood
- Chunk size: 5–15 cm
- Smoking aroma: Almond
- Package weight: 1.5 kg
- Quantity: 1
- Country and region of production: Spain, Málaga
- Suitable for: Charcoal grills, open fires and smoking food
- Suitable foods: Pork, poultry, fish, beef, lamb and vegetables
Features
- Type
- Chunks
- Smoking Aroma
- Almond
- Quantity
- 1 pcs
Quantity
- Weight
- 1500 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.