Flour mix for Bread mix B G/F 1 kg. Gluten-free bread preparation mix, specially designed for people with gluten intolerance. Ideal for making bread, baked goods, and pizza.

Ingredients:

• corn starch
• rice flour
• dietary fibers (psyllium, bamboo)
• whole grain rice flour 3.8%
• lentil flour 3.6%
• dextrose
• thickening agents: hydroxypropyl methylcellulose
• salt

May contain traces of soy.

Average Nutritional Value/100g:

• Energy: 1459/344kcal
• Fats: 0.6g – of which saturated 0.1g
• Carbohydrates: 80g – of which sugars 2.8g
• Dietary fibers: 5.3g
• Proteins: 2.5g
• Salt: 0.76g