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De Buyer Mineral B Pan made of Carbon Steel 24cm
Pans

De Buyer Mineral B Pan made of Carbon Steel 24cm Code: 5611.24

Construction: Steel with a wax finish

Protection: Natural protection against oxidation

Handle: Bolted steel handle

Non-Stick Properties: Natural non-stick properties

Compatibility: Works on all...

Construction: Steel with a wax finish

Protection: Natural protection against oxidation

Handle: Bolted steel handle

Non-Stick Properties: Natural non-stick properties

Compatibility: Works on all cooktops, including induction

Durability: Withstands oven temperatures for 10 minutes at 200°C

Origin: Made in France

Dimensions: 47.5 x 25.5 x 13.5 cm

The sturdy...

See full description See full description
  • Stove Compatibility For All Hobs
  • Suitable for Oven

  • Diameter

    The size refers to the diameter of the pan.

    24

    From 23 cm to 25 cm is considered a medium-sized pan and is sufficient for 2 to 3 servings of food.
  • See all
57 90 €
Delivery by Thu, 25 Jun
14,00 €   shipping cost
Sent from Greece
From Rockwell
Greece
4 pieces
See Cookware on the page of Rockwell
Product report

Description

Description

Construction: Steel with a wax finish

Protection: Natural protection against oxidation

Handle: Bolted steel handle

Non-Stick Properties: Natural non-stick properties

Compatibility: Works on all cooktops, including induction

Durability: Withstands oven temperatures for 10 minutes at 200°C

Origin: Made in France

Dimensions: 47.5 x 25.5 x 13.5 cm

The sturdy steel cookware from the mineral b series requires seasoning before first use. Follow the instructions and take care of your steel cookware. Over time, they develop natural non-stick properties.

After cooking: Wash the cookware thoroughly with warm water, dry it, and lightly dab with a little diluted oil (sunflower oil). Always store the cookware away from moisture. Do not use detergents and do not place steel cookware in the dishwasher.

Features:

  • Material: High-quality carbon steel (Mineral B)
  • Natural non-stick surface that improves with use
  • Ideal for sautéing, frying, baking, and crusting
  • Suitable for all stovetops, including induction
  • Safe and oven-resistant
  • Easy to clean (hand wash recommended, dishwasher avoidance preferred to preserve coating)
  • Made in France – high manufacturing quality

Manufacturer

Manufacturer Details

Warnings & Safety Information
See full description

Specifications

Specifications

Product Number
5611.24

Dimensions

Type
Pan

Type

Pan
Classic frying pan for everyday sautéing, frying, and browning, with fast and even heat distribution
Material
Carbon Steel

Material

Carbon Steel
Carbon steel is a durable material that combines rapid heat transfer, natural non-stick properties, and excellent resistance to high temperatures.
Interior Coating
No Coating

Interior Coating

No Coating
It withstands very high temperatures and does not wear out over time.
Size
24 cm

Size: 24

The size refers to the diameter of the pan.


From 23 cm to 25 cm is considered a medium-sized pan and is sufficient for 2 to 3 servings of food.
Colour
Silver
Hob Compatibility
For All Hobs

Functional Design

with Lid
No

with Lid

Includes a lid which helps retain heat and moisture, allowing food to cook faster while preserving its aromas and flavors.
With Detachable Handle
-

With Detachable Handle

The detachable handle makes it easier to store and wash the pan, as well as to cook food in the oven.
Double
No

Double

Its practical design is ideal for omelets, as it allows easy flipping without accidents, enabling cooking on both sides.
Deep
No

Deep

Ideal for dishes with sauces and risotto, but also for slow-cooking meat, vegetables, and chicken after sautéing them first

Extra Features

Scratch Resistance
No

Scratch Resistance

Resistance to scratches and scuffs thanks to its reinforced coating or material.
For Healthy Cooking
No
Without PFOA
No

Without PFOA

The non-stick coating of the pan does not contain PFOA, a harmful chemical substance that was previously used in non-stick coatings.
Eco-friendly
-

Eco-friendly

Manufactured with environmentally friendly or recycled materials and production processes with reduced impact, such as non-toxic, plant-based coatings
Oven Safe
Yes
Dishwasher Safe
Yes

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications

Reviews (11)

Reviews

4.8
11
4.8
Review this product
  1. 9
  2. 2
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1 star
    0
Review this product
  • Is it scratch-resistant?
  • Construction quality
  • Value for money
  • The food doesn't stick
  • Cleaning
  • Weight
  • Teo_Vasilias
    5
    Teo_Vasilias

    Verified purchase

    This review is about the size: 28 cm

    Wonderful and overweight! The 28cm is not recommended for those suffering from tennis elbow. Imagine, and this is the shallow version—if I had gotten the deep one... Just so you know, it will blacken. And badly, too. So it is also not recommended for those who suffer from a cleanliness obsession because grime here is your ally. Resist the urge to wash it with detergent. Follow the steps written for proper curing and it will naturally become non-stick.

    Translated from Greek ·
    Did you find this review helpful?
  • skarkanias
    4
    skarkanias

    Verified purchase

    Quality. Very heavy. It darkens in the center and that's normal. It requires a specific way of cleaning and care. It becomes non-stick the more you use it. You don't see immediate results in the food but it is one of the healthiest options for frying. Not the easiest to use but it lasts for many years with a little care.

    Translated from Greek ·
    Did you find this review helpful?
  • zstivak
    5
    18 out of 18 members found this review helpful
    zstivak

    Secret. So you don't get tired, I'll tell you what I do and what my grandmother used to do. We DO NOT wash it after use, I just wipe it with a kitchen paper. That way it stays oiled. If you still want to wash it, do it before you cook, NOT after you finish. The oil that remains in the pan DOES NOT go bad. It's my main pan, I make crepes, omelets, meat, etc. I have three, 45, 36, 28 cm. The first two are for gatherings. The 45 cm one is 26 years old and has no problem.

    Translated from Greek ·
    Did you find this review helpful?
  • vlavianoumaria800
    4
    3 out of 3 members found this review helpful
    vlavianoumaria800

    I received the frying pan today and I was eager to try it out. Initially, it is a sturdy, heavy construction that gives a sense of good quality. According to the instructions, I washed it well with hot water and soap to remove the protective wax. I dried it very well and placed it on the kitchen stove. I probably added more oil (sunflower oil) to the pan than I should have because it started to smoke and turn black (I had already turned on the extractor fan) and the oil caught fire. I immediately emptied it and the fire went out shortly after. The pan had turned black and the seasoning was complete. I cleaned it well with kitchen paper. I let it cool down and then added a little oil and fried an egg to test it. It fried perfectly and didn't stick at all. It is a pan that requires special care, but I believe it is worth its money and it will not disappoint me.

    Translated from Greek ·
    • The food doesn't stick
    • Is it scratch-resistant?
    • Construction quality
    • Weight
    Did you find this review helpful?
  • 5
    Oytun_Gencer

    Verified purchase

    This review is about the size: 26 cm

    Best pan for your daily use, i love it

    Translated from Greek ·
    Did you find this review helpful?
  • 5
    2 out of 2 members found this review helpful
    ampakas

    Verified purchase

    This review is about the size: 28 cm

    It needs good seasoning.

    Translated from Greek ·
    • The food doesn't stick
    • Is it scratch-resistant?
    • Construction quality
    • Value for money
    • Cleaning
    • Weight
    Did you find this review helpful?
  • 5
    darinagolos

    Verified purchase

  • 5
    Sofia_Triantafyllopoulou18

    Verified purchase

    This review is about the size: 28 cm

  • 5
    alexst

    Verified purchase

    This review is about the size: 20 cm

    • The food doesn't stick
    • Is it scratch-resistant?
    • Construction quality
    • Cleaning
    • Value for money
    • Weight
  • 5
    manolisdr

    Verified purchase

    • Is it scratch-resistant?
    • Construction quality
    • Cleaning
    • Value for money
    • Does the food stick sometimes?
    • Weight
  • 5
    Sofia_Triantafyllopoulou18

    Verified purchase

    • The food doesn't stick
    • Is it scratch-resistant?
    • Construction quality
    • Cleaning
    • Value for money
    • Weight
  • Teo_Vasilias
    5
    Teo_Vasilias

    Wonderful and overweight! The 28cm is not recommended for those suffering from tennis elbow. Imagine, and this is the shallow version—if I had gotten the deep one... Just so you know, it will blacken. And badly, too. So it is also not recommended for those who suffer from a cleanliness obsession because grime here is your ally. Resist the urge to wash it with detergent. Follow the steps written for proper curing and it will naturally become non-stick.

    Translated from Greek ·
    0
  • skarkanias
    4
    skarkanias

    Quality. Very heavy. It darkens in the center and that's normal. It requires a specific way of cleaning and care. It becomes non-stick the more you use it. You don't see immediate results in the food but it is one of the healthiest options for frying. Not the easiest to use but it lasts for many years with a little care.

    Translated from Greek ·
    0
  • zstivak
    5
    zstivak

    Secret. So you don't get tired, I'll tell you what I do and what my grandmother used to do. We DO NOT wash it after use, I just wipe it with a kitchen paper. That way it stays oiled. If you still want to wash it, do it before you cook, NOT after you finish. The oil that remains in the pan DOES NOT go bad. It's my main pan, I make crepes, omelets, meat, etc. I have three, 45, 36, 28 cm. The first two are for gatherings. The 45 cm one is 26 years old and has no problem.

    Translated from Greek ·
    18
  • vlavianoumaria800
    4
    vlavianoumaria800

    I received the frying pan today and I was eager to try it out. Initially, it is a sturdy, heavy construction that gives a sense of good quality. According to the instructions, I washed it well with hot water and soap to remove the protective wax. I dried it very well and placed it on the kitchen stove. I probably added more oil (sunflower oil) to the pan than I should have because it started to smoke and turn black (I had already turned on the extractor fan) and the oil caught fire. I immediately emptied it and the fire went out shortly after. The pan had turned black and the seasoning was complete. I cleaned it well with kitchen paper. I let it cool down and then added a little oil and fried an egg to test it. It fried perfectly and didn't stick at all. It is a pan that requires special care, but I believe it is worth its money and it will not disappoint me.

    Translated from Greek ·
    3
  • 5
    Oytun_Gencer

    Best pan for your daily use, i love it

    Translated from Greek ·
    0
  • See all

Description & Specifications

Construction: Steel with a wax finish

Protection: Natural protection against oxidation

Handle: Bolted steel handle

Non-Stick Properties: Natural non-stick properties

Compatibility: Works on all cooktops, including induction

Durability: Withstands oven temperatures for 10 minutes at 200°C

Origin: Made in France

Dimensions: 47.5 x 25.5 x 13.5 cm

The sturdy steel cookware from the mineral b series requires seasoning before first use. Follow the instructions and take care of your steel cookware. Over time, they develop natural non-stick properties.

After cooking: Wash the cookware thoroughly with warm water, dry it, and lightly dab with a little diluted oil (sunflower oil). Always store the cookware away from moisture. Do not use detergents and do not place steel cookware in the dishwasher.

Features:

  • Material: High-quality carbon steel (Mineral B)
  • Natural non-stick surface that improves with use
  • Ideal for sautéing, frying, baking, and crusting
  • Suitable for all stovetops, including induction
  • Safe and oven-resistant
  • Easy to clean (hand wash recommended, dishwasher avoidance preferred to preserve coating)
  • Made in France – high manufacturing quality

Manufacturer

Manufacturer Details

Warnings & Safety Information
Product Number
5611.24

Dimensions

Type
Pan

Type

Pan
Classic frying pan for everyday sautéing, frying, and browning, with fast and even heat distribution
Material
Carbon Steel

Material

Carbon Steel
Carbon steel is a durable material that combines rapid heat transfer, natural non-stick properties, and excellent resistance to high temperatures.
Interior Coating
No Coating

Interior Coating

No Coating
It withstands very high temperatures and does not wear out over time.
Size
24 cm

Size: 24

The size refers to the diameter of the pan.


From 23 cm to 25 cm is considered a medium-sized pan and is sufficient for 2 to 3 servings of food.
Colour
Silver
Hob Compatibility
For All Hobs

Functional Design

with Lid
No

with Lid

Includes a lid which helps retain heat and moisture, allowing food to cook faster while preserving its aromas and flavors.
With Detachable Handle
-

With Detachable Handle

The detachable handle makes it easier to store and wash the pan, as well as to cook food in the oven.
Double
No

Double

Its practical design is ideal for omelets, as it allows easy flipping without accidents, enabling cooking on both sides.
Deep
No

Deep

Ideal for dishes with sauces and risotto, but also for slow-cooking meat, vegetables, and chicken after sautéing them first

Extra Features

Scratch Resistance
No

Scratch Resistance

Resistance to scratches and scuffs thanks to its reinforced coating or material.
For Healthy Cooking
No
Without PFOA
No

Without PFOA

The non-stick coating of the pan does not contain PFOA, a harmful chemical substance that was previously used in non-stick coatings.
Eco-friendly
-

Eco-friendly

Manufactured with environmentally friendly or recycled materials and production processes with reduced impact, such as non-toxic, plant-based coatings
Oven Safe
Yes
Dishwasher Safe
Yes

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

Reviews (11)

4.8
11
4.8
Review this product
  1. 9
  2. 2
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1 star
    0
Review this product
  • Is it scratch-resistant?
  • Construction quality
  • Value for money
  • The food doesn't stick
  • Cleaning
  • Weight
  • Teo_Vasilias
    5
    Teo_Vasilias

    Verified purchase

    This review is about the size: 28 cm

    Wonderful and overweight! The 28cm is not recommended for those suffering from tennis elbow. Imagine, and this is the shallow version—if I had gotten the deep one... Just so you know, it will blacken. And badly, too. So it is also not recommended for those who suffer from a cleanliness obsession because grime here is your ally. Resist the urge to wash it with detergent. Follow the steps written for proper curing and it will naturally become non-stick.

    Translated from Greek ·
    Did you find this review helpful?
  • skarkanias
    4
    skarkanias

    Verified purchase

    Quality. Very heavy. It darkens in the center and that's normal. It requires a specific way of cleaning and care. It becomes non-stick the more you use it. You don't see immediate results in the food but it is one of the healthiest options for frying. Not the easiest to use but it lasts for many years with a little care.

    Translated from Greek ·
    Did you find this review helpful?
  • zstivak
    5
    18 out of 18 members found this review helpful
    zstivak

    Secret. So you don't get tired, I'll tell you what I do and what my grandmother used to do. We DO NOT wash it after use, I just wipe it with a kitchen paper. That way it stays oiled. If you still want to wash it, do it before you cook, NOT after you finish. The oil that remains in the pan DOES NOT go bad. It's my main pan, I make crepes, omelets, meat, etc. I have three, 45, 36, 28 cm. The first two are for gatherings. The 45 cm one is 26 years old and has no problem.

    Translated from Greek ·
    Did you find this review helpful?
  • vlavianoumaria800
    4
    3 out of 3 members found this review helpful
    vlavianoumaria800

    I received the frying pan today and I was eager to try it out. Initially, it is a sturdy, heavy construction that gives a sense of good quality. According to the instructions, I washed it well with hot water and soap to remove the protective wax. I dried it very well and placed it on the kitchen stove. I probably added more oil (sunflower oil) to the pan than I should have because it started to smoke and turn black (I had already turned on the extractor fan) and the oil caught fire. I immediately emptied it and the fire went out shortly after. The pan had turned black and the seasoning was complete. I cleaned it well with kitchen paper. I let it cool down and then added a little oil and fried an egg to test it. It fried perfectly and didn't stick at all. It is a pan that requires special care, but I believe it is worth its money and it will not disappoint me.

    Translated from Greek ·
    • The food doesn't stick
    • Is it scratch-resistant?
    • Construction quality
    • Weight
    Did you find this review helpful?
  • 5
    Oytun_Gencer

    Verified purchase

    This review is about the size: 26 cm

    Best pan for your daily use, i love it

    Translated from Greek ·
    Did you find this review helpful?
  • 5
    2 out of 2 members found this review helpful
    ampakas

    Verified purchase

    This review is about the size: 28 cm

    It needs good seasoning.

    Translated from Greek ·
    • The food doesn't stick
    • Is it scratch-resistant?
    • Construction quality
    • Value for money
    • Cleaning
    • Weight
    Did you find this review helpful?
  • 5
    darinagolos

    Verified purchase

  • 5
    Sofia_Triantafyllopoulou18

    Verified purchase

    This review is about the size: 28 cm

  • 5
    alexst

    Verified purchase

    This review is about the size: 20 cm

    • The food doesn't stick
    • Is it scratch-resistant?
    • Construction quality
    • Cleaning
    • Value for money
    • Weight
  • 5
    manolisdr

    Verified purchase

    • Is it scratch-resistant?
    • Construction quality
    • Cleaning
    • Value for money
    • Does the food stick sometimes?
    • Weight
  • 5
    Sofia_Triantafyllopoulou18

    Verified purchase

    • The food doesn't stick
    • Is it scratch-resistant?
    • Construction quality
    • Cleaning
    • Value for money
    • Weight
  • Teo_Vasilias
    5
    Teo_Vasilias

    Wonderful and overweight! The 28cm is not recommended for those suffering from tennis elbow. Imagine, and this is the shallow version—if I had gotten the deep one... Just so you know, it will blacken. And badly, too. So it is also not recommended for those who suffer from a cleanliness obsession because grime here is your ally. Resist the urge to wash it with detergent. Follow the steps written for proper curing and it will naturally become non-stick.

    Translated from Greek ·
    0
  • skarkanias
    4
    skarkanias

    Quality. Very heavy. It darkens in the center and that's normal. It requires a specific way of cleaning and care. It becomes non-stick the more you use it. You don't see immediate results in the food but it is one of the healthiest options for frying. Not the easiest to use but it lasts for many years with a little care.

    Translated from Greek ·
    0
  • zstivak
    5
    zstivak

    Secret. So you don't get tired, I'll tell you what I do and what my grandmother used to do. We DO NOT wash it after use, I just wipe it with a kitchen paper. That way it stays oiled. If you still want to wash it, do it before you cook, NOT after you finish. The oil that remains in the pan DOES NOT go bad. It's my main pan, I make crepes, omelets, meat, etc. I have three, 45, 36, 28 cm. The first two are for gatherings. The 45 cm one is 26 years old and has no problem.

    Translated from Greek ·
    18
  • vlavianoumaria800
    4
    vlavianoumaria800

    I received the frying pan today and I was eager to try it out. Initially, it is a sturdy, heavy construction that gives a sense of good quality. According to the instructions, I washed it well with hot water and soap to remove the protective wax. I dried it very well and placed it on the kitchen stove. I probably added more oil (sunflower oil) to the pan than I should have because it started to smoke and turn black (I had already turned on the extractor fan) and the oil caught fire. I immediately emptied it and the fire went out shortly after. The pan had turned black and the seasoning was complete. I cleaned it well with kitchen paper. I let it cool down and then added a little oil and fried an egg to test it. It fried perfectly and didn't stick at all. It is a pan that requires special care, but I believe it is worth its money and it will not disappoint me.

    Translated from Greek ·
    3
  • 5
    Oytun_Gencer

    Best pan for your daily use, i love it

    Translated from Greek ·
    0
  • See all
57,90 €
14,00 €   shipping cost