Product Details

Protein Source

Whey

Protein Source

Whey

Whey protein is the most common protein. It is rich in amino acids (BCAA) and rapidly absorbed. It is usually divided into three types: Concentrate/WPC, Isolate/WPI and Hydrolysed. It is ideal for muscle recovery and growth, especially after training.

Taste

Strawberry

Target

Muscle Definition

Target

Muscle Definition

Proteins with low carbohydrate and fat content. They are ideal for cutting periods, as they help maintain muscle mass and support muscle recovery while minimizing the intake of unnecessary calories.

Processing Type

Isolate, Concentrate, Hydrolysed

Processing Type

Isolate

Tends to be absorbed more quickly by the body and usually has less sugar, fat, and lactose than Concentrate.

Concentrate

It is the most basic and least processed form of whey protein.

Hydrolysed

This is a subcategory of whey protein and its particularity is that it is rapidly absorbed by the body. It is ideal for athletes who train intensively.

Sweeteners

Sucralose

Sweeteners

Sucralose

Popular sweetener with very high sweetening power and zero calories. Preserves the original flavor without leaving a metallic or bitter aftertaste.

Quantity

Total Weight

2000 gr