Clearspring apple cider vinegar with ginger, turmeric and black pepper is made from apples that are naturally fermented and slowly matured. It is raw, unpasteurised and unfiltered, with the “Mother”, a cloudy sediment of bacteria and enzymes that forms during fermentation. The spice flavours complement the sweet-and-sour taste of the apple cider vinegar.
Use it in recipes, dressings and sauces, or as a drink mixed with water. Contains no added sulphites or fat.
- Type: Apple cider vinegar
- Flavours: Ginger, turmeric and black pepper
- Production: Natural fermentation
- Processing: Raw, unpasteurised and unfiltered
- Volume: 500 ml
- Quantity: 1
- Added sulphites: None
- Fat: None
Dimensions
- Type
- Apple Cider Vinegar
- Quantity
- 500 ml
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.