Ingredients: Snails, pine nuts, raisins, and vegetables. No preservatives or colorings.
Instructions: Pour the risotto with snails into 1.2 liters of boiling salted water and stir. Reduce the heat and simmer for about 15 minutes, stirring occasionally. Just before finishing, add 1 tablespoon of butter, season with salt and pepper, and grate some cheese of your choice.
Specifications
- Type
- Risotto
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- No
- Gluten free
- No
Quantity
- Weight
- 330 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.