Nutritional Value of Sunflower Seeds
Sunflower seeds are an extremely nutritious food, rich in healthy fats, proteins, dietary fiber, and antioxidants. They are an excellent source of vitamin E, which protects cells from oxidation, as well as magnesium, which supports the proper functioning of muscles and the nervous system. They contain phyto sterols that help regulate cholesterol and selenium, which boosts the immune system. Sunflower seeds can be consumed raw, roasted, or in salads and snacks, providing energy and nutrients to the body.
Nutritional Value per 100g- Energy: 584 kcal
- Protein: 20.8 g
- Carbohydrates: 20 g
- Sugars: 2.6 g
- Dietary Fiber: 8.6 g
- Fat: 51.5 g
- Monounsaturated Fat: 18.5 g
- Polyunsaturated Fat: 23.1 g
- Magnesium: 325 mg
- Vitamin E: 35.2 mg
A nutritious snack with many health benefits!
Dimensions
- Type of Nut
- Sunflower Seeds
- Raw / Roasted
- Roasted
- Format
- Unshelled
- Weight
- 250 gr
Dietary Preferences
- Organic Product
- No
- Vegan
- No
- Gluten Free
- No
- Osmotic
- No
Extra Specifications
- Added Salt
- Unsalted
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.