Halva (table) with mastic To Patroparadoto 100g is a traditional type, known by many names such as "the soft one," halva or tabla due to its preparation on wood (tabla). It is a type of halva with Chios mastic.

• Pasteli production by the family with roots in the 18th century.
• Continuation of tradition from generation to generation.
• Development and addition of flavors and aromas with mastic.
• Compliance with ISO 22000:2005 standard for food quality.
• Production of pure traditional Chios sweets.