Smoked curry is a blend of Indian spices that is smoked to give it a more intense flavor. It is used to season soups, stews, marinades, sauces, vegetables and meat, and pairs well with rice and chicken salads. To release its aroma, simmer or cook it together with the other ingredients for at least 20 minutes.
- Type: Curry
- Form: Powder
- Weight: 20 g
Specifications
- Genre
- Spices
- Spices Type
- Curry
Extra Specifications
- Mill
- No
Dietary Preferences
- Organic
- No
Quantity
- Weight
- 20 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.