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Trofino Corn Flour is ideal for many cooking applications. It is made from grinding the entire corn kernel, offering a yellow-orange color and delicate corn notes that enhance the flavor of your dishes. It is rich in vitamin A, iron, and calcium, while having a low protein content, making it suitable for healthy recipes. Due to its gluten-free nature, doughs made from it are not elastic, giving them a rich texture and a heavier result without rising. You can successfully use it in both sweet and savory treats.
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