Carolina rice from Trofino is the perfect choice to creatively complete your meals. It is a white medium-grain rice that releases starch during cooking, while maintaining its shape and adding moisture to your dishes. Ideal for stuffing vegetables like cabbage rolls, stuffed vegetables, and dolmas, this rice promises a flavorful result, provided you follow the proper cooking procedures.

For the best results, rinse the rice in a colander under running water to remove surface starch. Then, add lemon juice and stir well. This will help maintain its fluffy texture. It is an excellent choice for dishes that are not drained, such as vegetable rice, lentil rice, and others, but it is not recommended for risotto due to its fragility. Make sure to serve it immediately after cooking for optimal texture.

This rice is certified organic, free from pesticides and chemical fertilizers, ensuring a healthy choice for your table.