Nutritional Declaration

• Energy: 365kJ/86kcal per 100g, 411kJ/97kcal per serving (112.5g)
• Fat: 0.2g per 100g and per serving
• Saturated: 0.0g per 100g and per serving
• Carbohydrates: 19.9g per 100g, 22.4g per serving
• Sugars: 16.5g per 100g, 18.6g per serving
• Proteins: 0.3g per 100g and per serving
• Salt: 0.43g per 100g, 0.48g per serving

Ingredients: Water, pineapple (15%), sugar, tomatoes (13%), carrots (6.7%), vinegar, onions, corn starch, red peppers, green peppers, CELERY, bamboo shoots, tamarind juice, salt, coloring (paprika extract), seasonings. Allergenic ingredients and traces of allergens are indicated in CAPITAL letters.

Storage Conditions: After opening the package, the product is kept in the refrigerator for up to 3 days.

Usage Instructions: Sauté 400g chicken breast, cut into cubes, in a little oil for 3-4 minutes. Add peppers, spring onions, and then the contents of the jar. Stir and cook for another 4-5 minutes.