FunCakes Gel Food Colour allows coloring of fondant, glaze, marzipan, creams, cakes, cookies, gum paste, and other confectionery products in vibrant colors.

Features:

• Just one drop of the concentrated color is enough for rich shades.
• The colors remain stable during baking up to 200°C.
• The tube is designed for precise application and easy dosing.
• Maximum usage limit: 6.5 g/kg.
• 100% edible with Halal certification.

Preparation Instructions: Add the desired amount of color to fondant or cream, knead or mix until the color is evenly distributed. Continue the process until achieving the desired result.

Storage: Keep at a temperature of 15°C-20°C and store in a dark place.