Gemma anise seeds are intended for cultivation and produce a perennial herbaceous plant with green leaves and small white flowers. Anise is used as a seasoning or spice in food, as an infusion, and in the preparation of tsipouro and raki.
Sow in spring, when the first warm weather begins. Germination takes 2–3 weeks. The plant needs fertile soil, good drainage, moderate fertilisation, and frequent watering. It grows in lowland and semi-mountainous areas with a temperate climate.
- Type: Seed
- Herb: Anise
- Life cycle: Perennial
- Sowing season: Spring
- Pack quantity: 0.35 g
- Germination and cultivation instructions: Included
Specifications
- Type
- Seed
- Biological
- No
Quantity
- Weight
- 0.35 gr
Seasonality
- Life Cycle
- Perennial
- Seed Season
- N/A
Family
- Herbs
- Anise
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.