The essential oil Palmarosa (Cymbopogon martinii) is organically certified, 100% pure and natural. It is obtained through steam distillation of the flowering plant. This plant is cultivated in India and Nepal.

• Country of origin: India and Nepal
• Growing method: Cultivated
• Part of the plant: Flowering
• Aroma: Fresh and floral
• Extraction method: Steam distillation

Product use: Natural Fragrance

Precautions:

• 1 to 2 drops at most (not exceeding 2%).
• The use of essential oils is not recommended for children, pregnant or breastfeeding women, the elderly, or individuals suffering from chronic conditions.
• Do not use essential oils in intravenous or intramuscular injections.
• Never apply essential oils directly to mucous membranes, nose, eyes, ear canal, etc.
• For individuals with allergic tendencies, conduct a patch test before use.
• Never heat an essential oil for diffusion.

Biochemical Profile:

• 2% Linear monoterpene
• 85% Alcohol monoterpene
• 1% Aldehyde monoterpene
• 1% Linear sesquiterpene
• 11% Esters