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GTSA Pastry Tool
Pastry Supplies & Tools

GTSA Pastry Tool Code: 39-210503

The GTSA pastry piping tip with a straight nozzle is used for filling éclairs, choux pastries and doughnuts, as well as decorating cakes, cupcakes and cookies. Suitable for lines, polka dots, borders...

The GTSA pastry piping tip with a straight nozzle is used for filling éclairs, choux pastries and doughnuts, as well as decorating cakes, cupcakes and cookies. Suitable for lines, polka dots, borders and details, it can be used with a disposable or reusable piping bag.

  • Nozzle type: Straight
  • Uses: Filling and decorating pastries
  • Applications: Creams, whipped...
See Description & Specifications See Description & Specifications
7 98 €
Delivery by Tue, 17 Nov
14,00 €   shipping cost
Sent from Greece
From Sphoreca 4.5 (22)
4.5 (22 reviews)
Greece
4 pieces
See Pastry & Bakery Equipment on the page of Sphoreca

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Description & Specifications

The GTSA pastry piping tip with a straight nozzle is used for filling éclairs, choux pastries and doughnuts, as well as decorating cakes, cupcakes and cookies. Suitable for lines, polka dots, borders and details, it can be used with a disposable or reusable piping bag.

  • Nozzle type: Straight
  • Uses: Filling and decorating pastries
  • Applications: Creams, whipped cream, buttercream, ganache and frosting

Manufacturer

Manufacturer Details

Warnings & Safety Information
Product Number
39-210503
Type
Pastry Cone Tip

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

7,98 €
14,00 €   shipping cost