Turmeric Powder (Curcuma Longa)
Turmeric (also known as curcuma or turmeric) is one of the main ingredients of Indian cuisine, giving its characteristic yellow-golden color to dishes. It is also used from North Africa to the southern region of China and Indonesia.
It is a key ingredient in curry, English mustard, and is used in:
- Seasonings
- Pickles
- Butter for vegetables
- Poultry dishes
- Rice
- Fish
- Eggs
Nutritional information per 100g:
- Protein: 7.83g
- Fiber: 21.10g
- Carbohydrates: 64.93g of which sugars: 3.21g
- Fats: 9.88g of which saturated: 3.12g
Origin: Sri Lanka
Storage of Spices: Keep spices in glass jars in a cool, dark, and dry place.
Specifications
- Genre
- Spices
- Spices Type
- Turmeric
Extra Specifications
- Mill
- No
Dietary Preferences
- Organic
- No
Quantity
- Weight
- 100 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.