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The stainless steel food knife is an essential tool for any kitchen. It is perfect for everyday use, capable of cutting prepared and cooked foods such as vegetables, meat, and fish. The stainless steel used in its construction provides great durability and allows for use without the fear of corrosion. Additionally, the hardness of the material, derived from a combination of carbon and iron, along with the addition of chromium, ensures that the blade maintains a shiny finish, repelling stains.
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.
