• Multifunctional base and storage case.

• The base has grooves to stabilize the stone.

• It has a space to fill with water to wet the stone.

• The lid of the case can be used to soak the stone in water before sharpening.

• Made in Japan.

Usage instructions:

• Soak the stone in water for about 10 to 20 minutes before use and ensure it remains slightly wet during the sharpening process.
• Clean the stone and case in water after each use. Wipe off moisture and dry it well before storing.
• After sharpening, wash the knife with warm, soapy water. Rinse and wipe immediately.
• To keep your stones perfectly flat for precise sharpening, also try the handy flattening stone.

To sharpen knives using the traditional Japanese and thus professional method, we recommend a selection of specific stones.