Dairy-Free

100% Plant-Based with Certification

Gluten-Free

DOES NOT contain allergens

High in Iron, Vitamin D, and Chromium

All our ingredients are known for their high quality and safety.

Ingredients: Sugar, Cocoa Butter, Cocoa Mass, Chufa Powder (16.5%), Resistant Dextrin, Emulsifier: Sunflower Lecithin, Natural Flavoring Substances, Cocoa Solids 43.8% min.

Cocoa Originates from a Country Outside the EU.

• Energy: 2628 kJ / 632 kcal
• Fat: 39.2 g
• of which saturated fat: 22.5 g
• Carbohydrates: 46 g
• of which sugars: 9 g
• Dietary fiber: 19 g
• Protein: 15 g
• Iron: 6.66 mg
• Vitamin D: 1.551 μg
• Chromium: 24.88 μg

Store in a dry and cool place at a temperature of 12-20°C.

Chufa, also known as "earth almond," is a perennial plant from the sage family with a sweet flavor. It is used to make dairy-free and allergen-free chocolate.