The vegetable pasta from the Agricultural Tourism Cooperative of Women in Mesotopou is the ideal choice for preparing a quick and nutritious meal. With 500 grams of product, these pasta offer unique flavor and are perfect for various recipes that will delight your guests. Their vegetable taste adds a special touch to all your dishes.

For their preparation, make sure the water is boiling vigorously before adding the pasta. Add salt just before boiling and cook them on high heat, watching them to prevent sticking. Cooking time may vary depending on their shape and thickness, so it is important to follow the time indicated on the packaging for the best result.