Spices & Seasonings

Indonesian Ground Nutmeg 50 Gr

Ground nutmeg from Indonesia is used to season soups, purées, sauces, broths, meat, and dishes with spinach or cauliflower. It also goes well in béchamel sauce, omelettes, and desserts such as apple...

Ground nutmeg from Indonesia is used to season soups, purées, sauces, broths, meat, and dishes with spinach or cauliflower. It also goes well in béchamel sauce, omelettes, and desserts such as apple pies, walnut pies, and fruit tarts.

  • Type: Nutmeg
  • Form: Ground
  • Origin: Indonesia
  • Weight: 50 g
See Description & Specifications See Description & Specifications

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Description & Specifications

Ground nutmeg from Indonesia is used to season soups, purées, sauces, broths, meat, and dishes with spinach or cauliflower. It also goes well in béchamel sauce, omelettes, and desserts such as apple pies, walnut pies, and fruit tarts.

  • Type: Nutmeg
  • Form: Ground
  • Origin: Indonesia
  • Weight: 50 g

Manufacturer

Specifications

Genre
Spices
Spices Type
Nutmeg

Extra Specifications

Mill
No

Dietary Preferences

Organic
No

Quantity

Weight
50 gr

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

Reviews (1)

  1. 1
  2. 4 stars
    0
  3. 3 stars
    0
  4. 2 stars
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  5. 1 star
    0
Review this product
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