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Greenhousebio has selected the company Lithos, which is located in a village in Soustianoi, Laconia.
The olive fruit is collected and received on the same day at the family olive mill where it is processed at low temperatures to preserve every valuable component of the olive. Lithos organic olives of the "Kalamata" type are chosen with strict specifications.
A wonderful Mediterranean appetizer with a balanced flavor and light texture.
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.