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Organic sesame flour gluten-free, of excellent quality. It comes from hulled non-GMO sesame seeds and retains the aroma and taste of the raw material to the maximum. It is rich in minerals, with reduced fat content. It has a nice white appearance and contains about 16% fiber and up to 40% protein.
Use: Use it in pies, bread, burgers, cakes, or even make sesame butter.
Nutritional Information Per 100g:
Ingredients: Hulled sesame* 100%. (Original Sesame Seeds Humera). *=Organic product.
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.