This smoked salt from Messolonghi is an excellent sea product that offers a unique taste and aroma to your dishes. It is harvested from the evaporation of seawater and has a coarser texture compared to table salt. A characteristic of smoked salt is that it provides a distinctive flavor that enhances your dishes, offering an interesting dimension to meats, fish, and delicacies. Its nutritional properties include a variety of minerals, such as zinc and iron, that come from the sea, adding recognizable flavors and benefits to your daily diet.