Blue poppy seeds, also known as poppy seeds, come from the poppy plant and are used in baking and confectionery. They can be sprinkled on bread and bread rings or added to desserts such as strudel and poppy seed cheesecake.
They have a slightly sweet aroma with notes of almond, hazelnut and sesame, as well as a bittersweet aftertaste. Toasting enhances their flavour and aroma, while lighter-coloured seeds have a milder taste.
- Type: Poppy seeds
- Form: Kernels
- Weight: 1 kg
Manufacturer
OEMDimensions
- Type of Nut
- Poppy Seed
- Format
- Shelled
- Weight
- 1000 gr
Dietary Preferences
- Organic Product
- No
- Vegan
- No
- Gluten Free
- No
- Osmotic
- No
Extra Specifications
- Protein
- -
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.