Monosodium glutamate is the sodium salt of glutamic acid.
Glutamic acid is an amino acid that is found in almost all foods, especially those high in protein, such as dairy products, meat, and fish, and in many vegetables.
Foods that are often used for their flavor-enhancing properties include:
- Mushrooms
- Tomatoes
These foods have high levels of natural glutamic acid.
Specifications
- Genre
- Mixture
Extra Specifications
- Mill
- No
Dietary Preferences
- Organic
- No
Quantity
- Weight
- 500 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.