Whole mahlab seeds are used in small quantities to enhance the sweet flavor of traditional baked goods. In Greek cuisine, they are added mainly to tsoureki, vasilopita and cookies.
- Form: Whole seeds
- Type: Mahlab
- Weight: 1 kg
Manufacturer
OEMSpecifications
- Perfumery Type
- Mahleb
- Type
- Seeds
Additional Specifications
- Flavour
- -
Dietary Preferences
- Organic Product
- No
- Gluten free
- No
Quantity
- Weight
- 1 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.