Divella's tagliatelle are perfect for preparing delicious dishes that will impress. This traditional Italian pasta variety is characterized by its large, flat ribbons and mainly originates from the regions of Marche and Emilia-Romagna in Italy. With the ability to be combined with a variety of sauces, from light vegetable-based ones to richer options like Bolognese, these tagliatelle offer flavorful versatility.

They are suitable for all meals, ideal with pork or beef, and can also be served with seafood such as shrimp and squid. Preparation is simple and guarantees perfect taste every time, with these tagliatelle boiling quickly and evenly by following the instructions on the packaging. They are packed in 500 grams quantities, making them perfect for family meals or for enjoying an extra gastronomic experiment in your kitchen.