Risoli produces high-quality products exclusively from cast aluminum with a high thickness base and coatings made from original Teflon, scratch-resistant, Pfoa-free, and nickel-free. This technology allows for faster cooking and uniform heat distribution for more natural cooking.

IMPORTANT USAGE INSTRUCTIONS:

• Before using the pan for the first time, wash it with warm soapy water, dry it thoroughly, and lightly season with oil or butter.
• Low or medium heat is sufficient to achieve the best cooking results.
• Never overheat the pan. Cast aluminum is a very good conductor of heat, and constant overheating can damage the coating.
• The pan should only be used for cooking. Do not use it for storing food for extended periods.
• Only use wooden and nylon utensils, and do not cut food in the pan.
• After use, let the pan cool for a while, clean it in warm soapy water, and dry it well.
• The use of a dishwasher is not recommended; some harsh cleaners may damage the product.
• A slight change in color of the coating inside the pan has no negative effect on the quality of the product or its effectiveness during use.
• The handles of the pans made from bakelite and the knobs on the lids are heat resistant from 180-240°C.
• Pots and pans without plastic parts are also suitable for the oven. It is necessary to use a protector to ensure the safe handling of the item.
• RISOLI products are suitable for all types of cookers (gas, electric, ceramic/halogen, oven). We also have a specific range called "INDUCTION" suitable for use with induction cookers.