Knives

Kaneyoshi Saku Japan Knife Meat from Stainless Steel 21cm Code: 30995

The Kaneyoshi Saku Japan meat knife features a 21 cm blade, ideal for cutting meat with ease and speed. Thanks to its long and narrow blade, it can quickly clean poultry joints and create uniform...

The Kaneyoshi Saku Japan meat knife features a 21 cm blade, ideal for cutting meat with ease and speed. Thanks to its long and narrow blade, it can quickly clean poultry joints and create uniform slices. It is made of stainless steel, making it particularly resistant to wear and corrosion, ensuring long-term use.

See Description & Specifications See Description & Specifications

Top specs

  • Blade Material Stainless Steel
  • Handle Material Wooden
  • Blade Length 21 cm

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Description & Specifications

The Kaneyoshi Saku Japan meat knife features a 21 cm blade, ideal for cutting meat with ease and speed. Thanks to its long and narrow blade, it can quickly clean poultry joints and create uniform slices. It is made of stainless steel, making it particularly resistant to wear and corrosion, ensuring long-term use.

Manufacturer

Product Number
30995
Type
Meat
Material
Stainless Steel
Handle Material
Wooden
Japanese
Yes
Professional Series
No
Household Use
Yes
Pieces
1 pcs
Blade Length
21 cm
Colour
Beige
with Non-Stick Coating
No
Dishwasher safe
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

90,00 €
14,00 €   shipping cost