Smoked paprika “Pimentón de La Vera” is a ground spice of Spanish origin, with an intense aroma and rich flavor from the smoking of the peppers. The ASTA 120 grade describes a powder with a mildly hot flavor, a typical aroma, and a faded red color with a yellowish-brown hue. It is used in rice dishes, stews, soups, fish, meat, sauces, and marinades, and can...