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MAC Knife Fillet from Stainless Steel 16cm
Knives

MAC Knife Fillet from Stainless Steel 16cm Code: BNS-60

With a slim AUS 8 stainless steel blade, the MAC BNS-60 filleting knife cuts fish and meat precisely. The flexible blade makes preparing fillets easier, while the MAC Edge hybrid cutting angle...

With a slim AUS 8 stainless steel blade, the MAC BNS-60 filleting knife cuts fish and meat precisely. The flexible blade makes preparing fillets easier, while the MAC Edge hybrid cutting angle combines elements of Japanese and European sharpening.

The European-style handle is made of pakka wood and has an ergonomic shape for a secure grip. The blade is...

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  • Item

    Fillet

    The filleting knife features a narrow, long, and flexible blade, ideal for removing skin and precisely cutting fillets from fish or meat. It offers excellent control and accuracy and is perfect for detailed work.
  • Blade Material Stainless Steel
  • Blade Length 16 cm
55 00 €
Delivery by Mon, 09 Nov
14,00 €   shipping cost
Sent from Greece
From SDS
Greece
1 piece
See Cutlery on the page of SDS

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Description & Specifications

With a slim AUS 8 stainless steel blade, the MAC BNS-60 filleting knife cuts fish and meat precisely. The flexible blade makes preparing fillets easier, while the MAC Edge hybrid cutting angle combines elements of Japanese and European sharpening.

The European-style handle is made of pakka wood and has an ergonomic shape for a secure grip. The blade is hand-sharpened on both sides at approximately 15°. To care for it, hand-wash with warm water and dry immediately.

  • Type: Filleting
  • Pieces: 1
  • Blade material: AUS 8 stainless steel
  • Handle material: Pakka wood
  • Blade length: 16 cm
  • Blade thickness: 2–2.5 mm
  • Hardness: HRC 59
  • Weight: 110 g
  • Total length: 28.5 cm

Manufacturer

Manufacturer Details

Warnings & Safety Information
Product Number
BNS-60
Type
Fillet

Type

Fillet

The filleting knife features a narrow, long, and flexible blade, ideal for removing skin and precisely cutting fillets from fish or meat. It offers excellent control and accuracy and is perfect for detailed work.
Material
Stainless Steel
Japanese
No

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
No

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
Yes
Pieces
1 pcs
Blade Length
16 cm
with Non-Stick Coating
No
Dishwasher safe
No
For Left-Handed Players
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

55,00 €
14,00 €   shipping cost