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Number of pages
384
Cover
Soft
Year of publication
2017
Publisher
Montagud Editors
Values such as honesty, balance, rigor, naturalness, authenticity, emotion, humility, respect, and sensitivity are constants in the universe of Les Cols.
A cuisine of landscape and seasonality, where "foods that have not traveled" take the highest level of protagonism.
Sustainability in the face of a globalization that sacrifices authenticity.
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