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Arcos Knife Meat from Stainless Steel 13cm
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Arcos Knife Meat from Stainless Steel 13cm Code: 100800

Arcos Riviera knives are manufactured in Spain. The blade is monobloc, forged from NITRUM stainless steel. The handle is ergonomically designed to offer comfort in grip and stability. Made of...

Arcos Riviera knives are manufactured in Spain. The blade is monobloc, forged from NITRUM stainless steel. The handle is ergonomically designed to offer comfort in grip and stability. Made of polyoxymethylene (POM), a material very resistant to daily use. Suitable for home and professional use.

Instructions for Use and Care:

  • Cutting should always be done on...
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  • Item

    Meat

    The meat knife is specially designed for slicing, filleting, and deboning raw or cooked meat. It features a long, thin or slightly curved blade for clean and precise cuts without tearing the meat fibers.
  • Blade Material Stainless Steel
  • Handle Material Wooden
  • Blade Length 13 cm
  • See all
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Product report

Description

Description

Arcos Riviera knives are manufactured in Spain. The blade is monobloc, forged from NITRUM stainless steel. The handle is ergonomically designed to offer comfort in grip and stability. Made of polyoxymethylene (POM), a material very resistant to daily use. Suitable for home and professional use.

Instructions for Use and Care:

  • Cutting should always be done on a wooden or plastic cutting surface.
  • Do not expose the blade to heat or direct flame.
  • Do not use knives on frozen food or to open containers.
  • When cutting acidic foods such as lemons, oranges, tomatoes, etc., it is best to wash the blade immediately.
  • Hand cleaning is preferable. However, if placed in the dishwasher, it is good to dry immediately.

Manufacturer

Manufacturer Details

Warnings & Safety Information
See full description

Specifications

Specifications

Product Number
100800
Type
Meat

Type

Meat
The meat knife is specially designed for slicing, filleting, and deboning raw or cooked meat. It features a long, thin or slightly curved blade for clean and precise cuts without tearing the meat fibers.
Material
Stainless Steel
Handle Material
Wooden
Blade Type
Serrated

Blade Type

Serrated
The serrated blade is ideal for cutting foods with a hard exterior and soft interior, such as bread, tomatoes, or citrus fruits.
Japanese
No

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
No

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
Yes
Pieces
1 pcs
Blade Length
13 cm
Colour
Brown
with Non-Stick Coating
No
Dishwasher safe
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications

Description & Specifications

Arcos Riviera knives are manufactured in Spain. The blade is monobloc, forged from NITRUM stainless steel. The handle is ergonomically designed to offer comfort in grip and stability. Made of polyoxymethylene (POM), a material very resistant to daily use. Suitable for home and professional use.

Instructions for Use and Care:

  • Cutting should always be done on a wooden or plastic cutting surface.
  • Do not expose the blade to heat or direct flame.
  • Do not use knives on frozen food or to open containers.
  • When cutting acidic foods such as lemons, oranges, tomatoes, etc., it is best to wash the blade immediately.
  • Hand cleaning is preferable. However, if placed in the dishwasher, it is good to dry immediately.

Manufacturer

Manufacturer Details

Warnings & Safety Information
Product Number
100800
Type
Meat

Type

Meat
The meat knife is specially designed for slicing, filleting, and deboning raw or cooked meat. It features a long, thin or slightly curved blade for clean and precise cuts without tearing the meat fibers.
Material
Stainless Steel
Handle Material
Wooden
Blade Type
Serrated

Blade Type

Serrated
The serrated blade is ideal for cutting foods with a hard exterior and soft interior, such as bread, tomatoes, or citrus fruits.
Japanese
No

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
No

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
Yes
Pieces
1 pcs
Blade Length
13 cm
Colour
Brown
with Non-Stick Coating
No
Dishwasher safe
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

6,50 €
14,00 €   shipping cost