Star Anise - Whole Star Anise (Illicium verum)

Star anise can be used in culinary preparations or as a beverage.

Recipe: For one cup of tea, boil 2g (one teaspoon) of the herb from the product, over low heat for 10 minutes. Then strain and serve. Add honey, milk, or lemon, etc., if desired.

Precautions: The information provided about the herbs and their properties has been derived from books, scientific writings, and research, and does not constitute medical advice or prescriptions.

• Store the herbs in glass jars.
• Keep in a cool, dark, and shaded place.