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Number of pages
560
Cover
Hardcover
Year of publication
2016
Publisher
Montagud Editors
SWEETOLOGY is the anthology of pastry-making. From the pastry workshop of Josep Maria Rodriguez.
The world champion in this culinary success is based on the philosophy and personal style of the author. This book includes the fundamental principles of pastry-making that define the "brand" upon which the two pastry workshops of Maria Rodriguez were established and developed in Barcelona.
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