Sugar & Substitutes

Brown Sugar South America 100 Gr

South American crystallized brown sugar has a rich flavor with notes of caramel or honey. It is used in cooking and baking to add flavor and color to desserts, cakes, cookies, sauces, and glazes.

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South American crystallized brown sugar has a rich flavor with notes of caramel or honey. It is used in cooking and baking to add flavor and color to desserts, cakes, cookies, sauces, and glazes.

  • Type: Brown sugar
  • Form: Crystallized
  • Origin: South America
  • Weight: 100 g
See Description & Specifications See Description & Specifications
0 99 €

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14,00 €   shipping cost
Sent from Greece
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7 pieces
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Description & Specifications

South American crystallized brown sugar has a rich flavor with notes of caramel or honey. It is used in cooking and baking to add flavor and color to desserts, cakes, cookies, sauces, and glazes.

  • Type: Brown sugar
  • Form: Crystallized
  • Origin: South America
  • Weight: 100 g

Manufacturer

Dimensions

Product Type
Brown Sugar
Shape
Crystalline

Dietary Preferences

Organic Product
No

Quantity

Weight
100 gr

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

0,99 €
14,00 €   shipping cost