Outdoorchef smoking wood chips with an olive aroma add a natural smoky flavor to food. They are made from Spanish olive wood and are FSC-certified. They are suitable for use with the Outdoorchef Smoke Generator and with gas and charcoal grills.
To use, soak them in water for about 30 minutes, drain thoroughly, and place them in the smoking box. For a more intense smoky flavor, they can be mixed with a few dry wood chips.
- Type: Chips
- Smoking aroma: Olive
- Material: Natural Spanish olive wood
- Certification: FSC
- Suitable grills: Gas and charcoal
- Compatibility: Outdoorchef Smoke Generator
- Weight: 750 g
- Pieces: 1
Features
- Type
- Chips
- Smoking Aroma
- Olive
- Quantity
- 1 pcs
Quantity
- Weight
- 750 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.